Dave Kumec, entrepreneur of Mission Hill Creamery artisan ice creams, is launching the second annual Scoops for Schools program benefiting Santa Cruz City Schools.
Posts Tagged: Epicure
Aptos’ Booka Delivers Something New
From the kitchen to your door—831 Sandwiches is the newest in gustatory convenience.
Spicing Things Up in Santa Cruz
After a few weeks of candy canes and holiday cookies your tastebuds might be looking for something with more spice, less sugar.
A New Year of Santa Cruz Dining
What to watch for on the local culinary scene in 2014.
Sparkling Holidays, Local Bubbles
Getting ready for the holidays with some good ol’ bubbly.
C Is for Cookie and Claret
Ever wonder how the cookie was invented?
A Secret Ingredient For Thanksgiving
Spice up your Thanksgiving with suggestions from SCW’s Epicure.
An Olive Branch to Gift Givers
New wines in old favorites, olive oil, and more.
Hailing California Cabs at ‘Premier Cruz’ Event
Cookies, wines, and why New Leaf is so cutting edge.
Head Chef Moves from Chaminade to Cabrillo
Beverlie Terra, Bookshop Santa Cruz Cooks, and Fall Faves.
