South American Wine Tasting and Tapas at Home Restaurant in Soquel

Enjoy a deliciously elegant evening sampling wine and tapas at Home Restaurant in Soquel with Colectivo Felix Monday, April 9 from 6:00 pm to 9:00 pm.

This event will showcase the immense variety of microclimates and geography of South America and how that translates into wines. Four different varietals from Argentina and Chile will be paired with four small plates. Laura Majano will lead the guided wine tasting while Chef Diego Felix serves Latin American inspired small plates created specifically for each wine.

The price is $45 per person for wine tasting and food. Reservations are recommended as there is limited seating - [email protected]. For this evening guests will also be able to purchase the wines by the bottle or by the case at a special wholesale rate.

Wine Tasting with Small Bites (sample menu, please allow for small changes):

Torrontés 2014, Finca el Origen, Cafayate, Salta, Argentina
Vori Vori ( Local fish & corn balls ) + citrus and jazmin aguachile + fried cancha corn

Chardonnay 2016, Miya Ray, Curicó, Chile
Fog Line chicken escabeche over crostini

Carmenere 2015, Santa Carolina, Valle de Leyda, Chile
Smoked grilled cheese + red onion & aguaribay peppers compote

Reserve Malbec 2015, Finca el Origen, Valle de Uco, AR
Vacio steak + chimichurri slider

Bonus Taster: Gran Reserva Malbec 2015, Finca el Origen,
Valle de Uco, Mendoza, AR



Based in Santa Cruz, Colectivo Felix creates spontaneous, unrepeatable South American dining experiences in private homes, restaurants, wineries, farms, barns…you name it! We adapt to your space. We prepare local and indigenous ingredients of our surroundings while using Latin American cooking techniques and recipes.