About Dos Gringos presents: Will You Be Mayan?
Dos Gringos Presents:
A Sweet & Spicy Valentines Day Celebration
Prix Fixe Menu: $65 singles/ $115 for Couples
Will You Be Mayan?
•Fire & Ash; Candlelight & Cast Iron•
Menu:
Chili & Damiana infused chocolate elixir
Tea base simmering, intoxicating the air, poured into black ceramic chocolate pot and whisked frothy with molinillo
-Papaya/Seed Salad with Rose petals, fresh herbs and edible flowers
-suggested pairing: Equinox Brut Rose Sparkling Wine
-Torched/Grilled Oysters with Bone Marrow Butter and fresh-ground nutmeg
-suggested pairing: Bartolo Santa Lucia Fiano 2013
-Pibil Wild Boar Sausage, Mole Negro, Cast-Iron Candy Cap Corn Bread, Queso Fresco, Cilantro, Sesame
-suggested pairing: Santa Cruz Cider Company Gravenstein Cider
-Elotes: Blackened Corn with chipotle aioli, cotija, pan-toasted cacao nib caramel popcorn
-suggested pairing: Equinox Winery Sparkling Blanc-du-Blanc
-Beet ‘n Heart: Roasted beets, and Grilled beef heart cubes
-suggested pairing: Bartolo Santa Cruz Mountain Merlot
-Creme Brulee: White Chocolate Chili Rose custard, Plantains Foster (Mezcal/Rum mix?), and Sweet Vanilla Corn Foam
-The HoneyMoon: Effervescent Dragonfruit Rose Cayenne Jun Elixir. (Dessert Pairing ) 4-6 oz pour
All 5 pairings can be purchased to accompany the meal from Equinox on the day of the event for only $20. Additional bottles and glasses will be available throughout the night.
----------------------
DO NOT MISS this next installment of Dos Gringos, as we bring the heat and the sweet to the celebration of love! This one is going to be one for the books!
To Purchase single or couples seats, simply visit the Food Bender Website and go to Events & Shwag and click on your choice!
A Sweet & Spicy Valentines Day Celebration
Prix Fixe Menu: $65 singles/ $115 for Couples
Will You Be Mayan?
•Fire & Ash; Candlelight & Cast Iron•
Menu:
Chili & Damiana infused chocolate elixir
Tea base simmering, intoxicating the air, poured into black ceramic chocolate pot and whisked frothy with molinillo
-Papaya/Seed Salad with Rose petals, fresh herbs and edible flowers
-suggested pairing: Equinox Brut Rose Sparkling Wine
-Torched/Grilled Oysters with Bone Marrow Butter and fresh-ground nutmeg
-suggested pairing: Bartolo Santa Lucia Fiano 2013
-Pibil Wild Boar Sausage, Mole Negro, Cast-Iron Candy Cap Corn Bread, Queso Fresco, Cilantro, Sesame
-suggested pairing: Santa Cruz Cider Company Gravenstein Cider
-Elotes: Blackened Corn with chipotle aioli, cotija, pan-toasted cacao nib caramel popcorn
-suggested pairing: Equinox Winery Sparkling Blanc-du-Blanc
-Beet ‘n Heart: Roasted beets, and Grilled beef heart cubes
-suggested pairing: Bartolo Santa Cruz Mountain Merlot
-Creme Brulee: White Chocolate Chili Rose custard, Plantains Foster (Mezcal/Rum mix?), and Sweet Vanilla Corn Foam
-The HoneyMoon: Effervescent Dragonfruit Rose Cayenne Jun Elixir. (Dessert Pairing ) 4-6 oz pour
All 5 pairings can be purchased to accompany the meal from Equinox on the day of the event for only $20. Additional bottles and glasses will be available throughout the night.
----------------------
DO NOT MISS this next installment of Dos Gringos, as we bring the heat and the sweet to the celebration of love! This one is going to be one for the books!
To Purchase single or couples seats, simply visit the Food Bender Website and go to Events & Shwag and click on your choice!
Comments
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